Kamis, 22 Oktober 2015

Health Benefits of gotu kola leaf


Health Benefits of gotu kola leaf

Health Benefits of gotu kola leaf

gotu kola (Centella asiatica), commonly known as centella and gotu kola, is a small, herbaceous, annual plant of the family Mackinlayaceae or subfamily Mackinlayoideae of family Apiaceae, and is native to wetlands in Asia.

The content of Centella asiatica:
In Centella asiatica contained quite a lot of chemical compounds. Some of them are:

triterpenoids
These compounds are the most important compounds of plant Centella asiatica. Triterpenoids befungsi improve mental function better and provide a calming effect. The content can also revitalize the smooth blood vessels so that blood circulation to the brain.

asiaticoside
This compound is part of the triterpenoids. Its function is to strengthen skin cells and increase repair, stimulate blood cells and immune system, and classified as one type of natural antibiotic.

Brahmoside
This compound serves to facilitate blood flow.

Brahminoside
This compound is a protein essential for brain cells.
Centella asiatica also contains calcium, magnesium, phosphorus, zinc, copper, batakaroten, vitamins B1, B2, B3, C.

Benefits and efficacy of gotu kola (Centella asiatica):


As mentioned previously, gotu kola has many benefits for people who eat them. Here are some of the properties of Centella asiatica that has been recognized.
  • Anti-leprosy and anti forgotten.
  • Lowers blood pressure and inhibits the occurrence of keloids.
  • Reduce symptoms of depression, prevent varicose veins, and mempelancar urine.
  • Overcoming indigestion and clean the blood.
  • Coping with hemorrhoids and constipation
  • Curing the flu and sinusitis
  • Coping with snake bites, and ulcers.
Health Benefits of gotu kola leaf


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