Benefits of Star fruit (carambola) for Cancer and Skin health

 

Benefits of Star fruit (carambola) for Cancer and Skin health

What are the Benefits of Star fruit (carambola) for Cancer and Skin health

Star fruit, also known as carambola, is a star shaped tropical fruit with sweet and sour flavor. Carambola is native to Malayan peninsula and cultivated in many parts of Southeast Asia, Pacific islands and China for its fruits. Although abundant and plentiful, carambola is yet to gain popularity, especially in the western world.

Star fruit is a small, bushy evergreen tree that grows very well under hot, humid, tropical conditions. The plant bears small lilac color, bell-shaped flowers in clusters, which subsequently develop into oblong shaped fruits with characteristic five angled edges (sides or ribs) that appear like a starfish in cross sections. Both sweet and sour varieties begin to yield under cultivable orchards, and ready for harvesting when the plants reach about 3-4 years old.

Star fruit has efficacy as an antipyretic and expectorant, so it can be used to treat cough in children. Fruits that contain lots of vitamin C has anti-inflationary benefits, analgesic, and diuretic, so it is good to cure coughs, ulcers, sore throat and fever, and was also able to overcome the problem of diabetes, and cholesterol.

The content of vitamin C is high also good for cancer patients. and also antioxidants that can rejuvenate the skin

Liquorice star fruit is also believed to cure headaches and joint pain, While the leaves can be used to treat stomach ulcers, purulent skin inflammation, ulcers then leatherback also have good fiber content which can help improve digestion contain high levels of potassium and low in sodium as hypertension drugs.

For those of you who have acne, leatherback can be used as an alternative medicine with no side effects on the skin, how ripe star fruit puree, mashed or blended, and then rubbed on the face can be done 3 times a day.

Despite the many benefits, for people with kidney disease should be careful to consume this fruit because it contains oxalic acid which may be harmful for people with kidney

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